
Everything is bigger in the Big D, including the experiences for visitors, who can come on their own or for Texas-size events like the state fair, Dallas Cowboys games and the HP Byron Nelson Championship.
WHERE TO PLAY
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Cowboys Golf Club: Owned by Jerry Jones, this Jeff Brauer design is both a shrine to "America's Team" and a great test, with water in play on half the holes.
Texas Star Golf Course: This layout is located near DFW Airport, but the elevations changes will make players feel as if they have been transported to the state's Hill Country.
Tribute Golf Club: This homage to the great links courses of Scotland is fitting, considering the wind whipping across the plains north of Dallas.
WHERE TO STAY
Four Seasons Las Colinas: A $60 million renovation to both the hotel and TPC layout has improved the host of the HP Byron Nelson Championship.
Joule: Situated in a 1920s neo-Gothic downtown building, this hip hotel features 129 sleek rooms as well as chef Charlie Palmer's eponymous restaurant.
Rosewood Mansion on Turtle Creek: This former palace of cotton maven Sheppard King feels like a private residence for both out-of-town guests and locals who come to celebrate special occasions at the restaurant.
WHERE TO EAT
Bob's Steak & Chop House: The original Bob's offers a rich oak-and-leather interior that is sets the perfect atmosphere for enjoying some of the best steaks in Dallas.
Fearing's: Located in the Ritz-Carlton, top chef Dean Fearing serves "elevated American cuisine" in seven individual rooms including the Rattlesnake Bar, Wine Cellar and Dean's Kitchen.
Stephan Pyles: Pyles and his staff are on stage inside the glass-enclosed kitchen as they cook up innovative southwestern fusion dishes.